News
CRANBERRY
What is Cranberry Cranberry is rich in vitamin C and proanthocyanidins. It has natural antibacterial and antioxidant properties. It is widely used to maintain urinary tract health and alleviate symptoms...
CRANBERRY
What is Cranberry Cranberry is rich in vitamin C and proanthocyanidins. It has natural antibacterial and antioxidant properties. It is widely used to maintain urinary tract health and alleviate symptoms...
RESVERATROL
What is Resveratrol Resveratrol is a polyphenolic compound that was first discovered in the roots of Veratrum grandiflorum in 1939. It plays a role in plant defense mechanisms, protecting plants from UV...
RESVERATROL
What is Resveratrol Resveratrol is a polyphenolic compound that was first discovered in the roots of Veratrum grandiflorum in 1939. It plays a role in plant defense mechanisms, protecting plants from UV...
PQQ
What is Pyrroloquinoline quinone (PQQ) Pyrroloquinoline quinone (PQQ) is a compound produced by soil bacteria (methylotrophic bacteria), assisting in degradation of organic substances to provide energy. Both plants and animals...
PQQ
What is Pyrroloquinoline quinone (PQQ) Pyrroloquinoline quinone (PQQ) is a compound produced by soil bacteria (methylotrophic bacteria), assisting in degradation of organic substances to provide energy. Both plants and animals...
PROPOLIS
What is Propolis Propolis is a resinous substance made by honeybees by collecting plant resins and nectar and mixing them with saliva. Propolis has antibacterial and preservative properties. Bees use...
PROPOLIS
What is Propolis Propolis is a resinous substance made by honeybees by collecting plant resins and nectar and mixing them with saliva. Propolis has antibacterial and preservative properties. Bees use...
RED YEAST RICE
What is Red Yeast Rice Red yeast rice, is a rice fermented with Monascus spp., resulting in a deep red color. It is a natural food additive commonly used as...
RED YEAST RICE
What is Red Yeast Rice Red yeast rice, is a rice fermented with Monascus spp., resulting in a deep red color. It is a natural food additive commonly used as...
NATTOKINASE
What is Nattokinase Natto is a Japanese health food made from soybeans fermented with Bacillus subtilis Natto. It is believed as one of the Japanese secrets to longevity. Natto is...
NATTOKINASE
What is Nattokinase Natto is a Japanese health food made from soybeans fermented with Bacillus subtilis Natto. It is believed as one of the Japanese secrets to longevity. Natto is...